Turning Stone can make your wedding cake exceptional and distinctive. We offer free consultations with complimentary tasting of your cake selections. We're also capable of accommodating customized cake flavors and fillings to suit your taste. We pride ourselves on using only the finest of ingredients with a focus on fresh local products. And we are also able to facilitate your dietary restrictions. Let Turning Stone make your occasion that much more special.
Chocolate Expression - Our Signature chocolate chiffon cake layered with dark chocolate truffle filling and soft ganache
Carrot Cake - Our moist pineapple infused recipe layered with classic cream cheese frosting
Lemon & Raspberry - Lemon pound cake, creamy lemon curd, sweet raspberry mousse and fresh berries finish this cake
Classic Vanilla & Chocolate - Our homemade butter recipe with rich chocolate sour cream frosting
Vanilla & Chocolate Almond - Vanilla cake with milk chocolate caramel mousse, dragee almonds and raspberries
Pastry Cream & Fresh Fruit - Your choice of either chocolate chiffon or vanilla butter cake layered with seasonal fruits and vanilla pastry cream
Cheesecake - Turning Stone's signature recipe by itself or paired with fruit and cake as a filling
Cannoli Cake - Rich ricotta cheese, semi sweet chocolate and strawberry filling wrapped in vanilla cake
White Chocolate Bailey's - White chocolate Bailey's mousse, macerated strawberries and chocolate chiffon cake
Finishes can be in a variety of buttercream, ganache, or fondant, all of these options can be discussed with our Pastry Chef Team to create your unique cake. Customized interiors can also be created for your special occasion.