Sunday, April 21
9:00am - Close
Adults: $34.95 · Children (Ages 5 - 12): $16.95

Comfort Station

• Homestyle Meatloaf with Gravy
• Pot Roast
• Hot Cross Buns
• Macaroni and Cheese
• Hot Dogs

Breakfast Station
(10:00am-3:00pm)

• Scrambled Eggs
• Asparagus and Country Ham Frittata
• Eggs Benedict with Hollandaise
• Cheese Blintz with Blueberry Compote
• Bacon and Sausage
• French Toast
• Pancakes
• Mini Belgian Waffles
• Omelet Station
• Crêpe Station
• Crispy Home Fries

Salad Bar

• Raw Bar
• Deviled Eggs
• Crudité Display
• Cheese Display

Seafood Station

• Fried Shrimp
• Fried Clams
• Fried Haddock
• Roasted Heirloom Carrots
• Spring Peas with Pancetta
• Southern Biscuits and Gravy
• Steamed Asparagus
• Shrimp Scampi
• Steamed Clams (After 3:00pm)
• Lemon Herb Roasted Chicken
• Mediterranean Scrod

Steamed Snow Crab Legs • $20

Italian Station

• Chicken Riggies
• Four Cheese Arancini
• Sunday Gravy with Meatballs and Italian Sausage
• Penne Pasta
• Eggplant Roulade
• Utica Greens

Carving Station

• Fresh Ham Steamship
• Herd Rubbed, Roasted Strip Loin
• Roasted Pork Loin
• Pepper Crusted Turkey Breast
• Bratwurst, Peppers, and Onions
• Roasted Fingerling Potatoes
• Scalloped Potatoes
• Mashed Potatoes

Mongolian Grill

• White Rice
• Fried Rice
• Vegetable Spring Rolls
• General Tso Chicken
• Black Pepper Shrimp
• Cajun Spiced Crawfish
• Asian BBQ Pork

Dessert

• Coconut Custard Cake
• Chocolate Raspberry Mousse Cake
• Lemon-Raspberry Cheese Cake
• Salted Caramel Tarts
• Easter Egg Cake Pops
• Assorted Spring Desserts
• Chocolate Fondue

All-American Carving Station

• Roasted Carved Meats
• Chicken Tenders
• Fresh Cut French Fries
• Onions Rings
• Baked Potato Bar
• Seasonal Vegetable
• Mashed Potatoes

Pasta/Seafood/Chicken Station

• Create your own Pasta Dish
• Seasonal Seafood Dishes
• Oven-Roasted Chicken
• Herb Roasted Potatoes
• Fresh Seasonal Vegetables
• Fried Shrimp
• Fried Clam Strips

Asian/Mongolian Station

• Chicken, Seafood and Beef Cooked to Order
• Sesame Chicken
• Steamed and Fried Rice
• Egg Rolls
• Vegetables

Italian Station

• Brick Oven Pizza
• Utica Greens
• Local Italian Sausage and Meatballs
• Fresh Pasta
• Stuffed Pasta
• Seasonal Italian Chicken Dish
• Chicken Riggies

Deli/Griddle Station

• New York Style Deli Sandwiches
• Quesadillas
• Cheeseburger Sliders
• Philly Cheese Steaks
• Hofmann Hot Dogs
• Mac N Cheese
• Homestyle Meatloaf
• Classic Comfort Food

Salad and Dessert Station

• Locally Grown Greens
• Salad with Toppings Bar
• Sushi Bar
• Marinated Olive Bar
• Cole Slaw
• Chicken Salad
• Tuna Salad
• Potato Salad
• Macaroni Salad
• Local Ice Cream with Toppings Bar
• Frozen Yogurt
• Homemade Pastries
• Cakes
• Pies
• Tarts
• Freshly Cut Fruit

Beverages

• Frozen Drink Specials and Full Bar • Prices Vary
• 16oz Draft Beer • $4.00
• Saranac Root Beer • $2.95
• Aquafina Water • $2.00

All buffet items listed may not be available at all times. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Liquor

• Amaretto • $5
• Kahlúa • $7
• Disaronno
• Amaretto • $8
• Baileys • $7
• Crème de Menthe • $6
• Melon • $6
• Peach Schnapps • $6
• Triple Sec • $6
• Peppermint Schnapps • $6
• Southern Comfort • $7

Vodka

• Well • $4
• Absolut • $7
• Tito’s • $7
• Grey Goose • $7

Rum

• Well • $4
• Bacardi • $6
• Captain Morgan • $6
• Malibu • $6

Scotch

• Well • $4
• Dewar’s • $6

Bourbon

• Well • $4
• Jack Daniel’s • $6
• Jim Beam • $6

Whiskey

• Well • $4
• Canadian Club • $6
• Crown Royal • $6
• Jameson • $6
• Seagram’s 7 • $6

Gin

• Well • $4
• Tanqueray • $6

Tequila

• Well • $4
• Cuervo Gold • $6

Kiddy Cocktails

• Virgin Daiquiri • $4
• Virgin Piña Colada • $4

Beer

Draft/On Tap

• Coors Light • $4
• Bud Light • $4
• Labatt Blue • $4
• Pitcher • $10

Bottle

• Heineken • $6
• Corona • $6
• Michelob Ultra • $5
• Budweiser • $5
• Sam Adams • $6

Wine

By the Glass

• Chardonnay, Rex-Goliath • $5
• Pinot Grigio, Rex-Goliath • $5
• Riesling, Bully Hill • $5
• White Zinfandel, Sutter Home • $5
• Bully Hill, Rosé • $5 Merlot, Rex-Goliath • $5
• Cabernet Sauvignon, Rex-Goliath • $5
• All Wine 1/2 Carafe • $15
• All Wine Full Carafe • $24

Signature Drinks
(stating prices listed)

• Bloody Mary • $8
• Cosmopolitan • $8
• Cranberry Mimosa • $6
• Creamsicle • $8
• Long Island Iced Tea • $8
• Manhattan • $8
• Margarita • $8
• Martini • $8 Mimosa • $6
• Mud Slide • $10
• Piña Colada • $8
• Strawberry Daiquiri • $8
• White Russian • $8

If you’re looking for something not on our menu, please ask your server.

Margarita Monday
Every Monday enjoy $3.00 Margaritas. Starting at 3:00pm enjoy our Mexican themed favorites including build your own tacos and made to order quesadillas.
Adults $18.95 (with TS Rewards Card) $20.95 (without TS Rewards Card) • Children 5-12 $12.95

T-Bone Tuesday
3:30pm - 9:00pm
Indulge in 14oz T-Bone Steaks, Carved Turkey, Pork Loin and much more!
Adults $20.95 (with TS Rewards Card) $22.95 (without TS Rewards Card) • Children (5 - 12 years old) $12.95

Wine Down Wednesday
Enjoy a full bottle of our house wines at half price. Choose from Merlot, Cabernet Sauvignon, Pinot Grigio, Chardonnay or White Zinfandel for $12.00.

Thursday Wing Night
3:30pm- 9:00pm
All you can eat Wings! Fried to order chicken wings with your choice of sauce (Hot, Mild, or BBQ).
Adults $18.95 (with TS Rewards Card) $20.95 (without TS Rewards Card) • Children (5 - 12 years old) $12.95

Surf and Turf Friday
3:30pm-10:00pm
Hand breaded beer battered Haddock along with other seafood favorites. Fresh Grilled Steaks, Carved Turkey, Pork Loin and much more!
Adults $23.95 (with TS Rewards Card) $25.95 (without TS Rewards Card) • Children (5 - 12 years old) $12.95

Jazzy Sunday Brunch
9:00am - 3:00pm
Our Sunday Champagne Brunch has gone jazzy! Join us on our Garden Patio for great jazz infused with a little blues.

• Eggs Benedict, Smoked Salmon, Waffles, French Toast
• Carving Station with Bone in Ham
• Omelet Stations
• Crêpe & Waffle Station
• Music from 10:00am until 2:00pm

Adults $19.95 (with TS Rewards Card) $21.95 (without TS Rewards Card) • Children (5 - 12 years old) $12.95

Saturdays & Sundays
10:00am - 3:00pm

$12 per person
$8 refills

Enter To Win A Free Buffet

1. Take a photo or selfie with your Season’s Harvest Bloody Mary.
2. Post on social media with #bloodymaryseason and tag Turning Stone.
3. One winner will be randomly drawn monthly.

Bloody Mary Fun Facts

• Fernand Petiot was the creator of the Bloody Mary back in the early 1920s.
• The name Bloody Mary is associated with a number of historical figures; particularly Queen Mary I of England.
• January 1 is National Bloody Mary Day.
• Using a celery stick to garnish a Bloody Mary originated in the 1960s at Chicago’s Ambassador East Hotel. A customer received their Bloody Mary without a swizzle stick. They grabbed a stalk of celery from the relish tray to stir the Bloody Mary and history was made.
• In the United States the Bloody Mary is a common hangover remedy due to the the heavy vegetable base (to settle the stomach), salt (to replenish lost electrolytes) and alcohol (to relieve head and body aches).

Add 1.5 lbs of Snow Crab Legs to your buffet for $20.00.

Available during all hours of operation.

Every Tuesday • 3:30pm - 9:00pm

Indulge in 14oz T-Bone Steaks, Carved Turkey, Pork Loin and much more!

Adults $20.95 (with Rewards Card) $22.95 (without Rewards Card)
Children (5 - 12 years old) $12.95

Every Friday

Seniors: $11.95 (with TS Rewards Card) • $13.95 (without TS Rewards Card)

Starting March 1, we’re taking the toe tapping to Tin Rooster! Same music, same DJ, same fun all in a new, fabulous location.

Our Sunday Champagne Brunch Has Gone Jazzy! Join us on our Garden Patio for Great Jazz Infused with a little blues.

Sunday Brunch • 10:00am - 3:00pm • Adults $19.95 (with Rewards Card) $21.95 (without Rewards Card) • Children (5 - 12 years old) $12.95

• Eggs Benedict, Smoked Salmon, Waffles, French Toast
• Carving Station with Bone in Ham
• Omelet Stations
• Crepe & Waffle Station

Music from 10:00am until 2:00pm. All Stations are open!