7 Kitchens Buffet

7 Kitchens Buffet

Discover 7 Culinary Worlds at Turning Stone's Buffet

It’s your turn to enjoy unlimited flavors at 7 Kitchens — the restaurant that’s redefining all-you-can-eat dining!

Are you wondering, “Is there a fantastic buffet near me?” Think 7 Kitchens! This innovative eatery, with seven market-style stations, offers a delicious combination of cuisine choices, all prepared by our award-winning culinary team. Experience everything from savory Italian fare to the freshest seafood buffet, from Asian and Dim Sum to your favorite comfort foods — and more, including our show-stopping dessert station, overflowing with irresistible sweets, pastries, and pies.

If you have a taste for it, 7 Kitchens serves it up in style!

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Open for Dinner
Thursdays, 4pm - 9pm

Adults - $36.99
Children 5 to 12 - $16.99
Under 4 - Free

Open for Dinner
Friday, 4pm - 10pm

Adults $39.99
Children 5 to 12 - $18.99
Under 4 - Free

Open for Dinner
Saturday, 4pm - 10pm
Adults - $39.99
Children 5 to 12 - $18.99
Under 4 - Free

Open for Dinner
Sunday, 4pm - 8pm

Adults - $36.99
Children 5 to 12 - $16.99
Under 4 - Free

Mother's Day
Sunday, May 11 from 10am - 8pm

Adults $42.99
Children 5 to 12 - $18.99
Under 4 - Free

*Prime Rib and Clams only served on Friday and Saturday 

A 3% charge will be added to all card charges.

Menu

Celebrate Mother’s Day With Brunch, Lunch or Dinner

Join us Sunday, May 11, and treat the amazing woman in your life to the Mother's Day feast she deserves! Enjoy brunch classics like made-to-order omelets, breakfast pizza and crispy Belgian waffles topped with your choice of fruit, nuts and whipped cream. With lunch and dinner specials like Tortellini Primavera, Atlantic Salmon, Buttermilk-Dredged Fried Chicken, Italian Sausage and more - plus all your usual favorites - there's plenty to satisfy every craving. Make sure Mom doesn't miss our towering dessert station!

Italian Station

Tortellini Primavera
Ricotta Tortellini with Roasted Pepper, Cherry Tomatoes, & Asparagus in a Sun-Dried Tomato Velouté

Chicken Française
Egg Battered, Pan Fried Chicken Breast with White Wine, Lemon and Capers

Detroit Style Pan Pizza
Breakfast Pizza (AM)

Cavatelli
Cavatelli Pasta with Sausage, Broccoli, Toasted Garlic, Cannellini Beans Sun-Dried Tomatoes

Green Beans
Sauteed Fresh Green Beans with Garlic Confit and Roasted Red Peppers

Salad Bar

Charcuterie Board
Assorted Meats and Cheeses

Smoked Salmon Board

Seafood Station

Atlantic Salmon
Blackened Atlantic Salmon with a Mango Pico De Gallo

Crab Cakes
Pan Seared Crab Cakes with a Dijon Cream

Chef Station (10am-3pm)

Made to order Omelets with your choice of fresh ingredients

Crispy Bacon

Breakfast Sausage

Comfort Station

Heirloom Carrots
Roasted Heirloom Carrots with Honey Dill Butter

Fried Chicken
Buttermilk Dredged and Fried Golden

Asparagus
Steamed Asparagus, Roasted Red Peppers

Spring Peas
Creamy Spring Peas with Pancetta and Scallion

Salt Crusted Baked Potatoes
Roasted Whole Baked Potatoes

American Station (4pm)
Additional Carving Items

Rope Mild Italian Sausage

Rotisserie Style Chicken

Polish Kielbasa

Roasted Tomatoes, Peppers and Long Hots

Culinary Tour of Italy | Italian Station

Italian food is one of the best-loved cuisines in the world – and for good reason. Some of the world’s most beloved flavors were born in the kitchens of villages across Italy’s 20 distinct districts, each with its own signature dishes, styles and flavors. This artisan market takes your taste buds on a tour d’italia including wood-fired pizzas, scratch-made pasta with hearty sauces, aged cheese, cured meats and more.

Seafood | Sustainable Seafood Station

When the fishing boats set out to sea in the early morning hours, their catches vary day to day, season to season. That’s the beauty of fresh seafood, that it’s truly a celebration of the bounty of the sea. Our sustainable seafood is sourced from regional fisheries in Boston and Canada based on what’s available, meaning there’s always something exciting to explore on this artisan menu. Fish fry will also be served.

Flavors of Asia | Chinese, Thai, Japanese and Vietnamese Station

The flavors of Asian cuisine are as diverse as its many ancient cultures. Across Thailand, Vietnam, Japan, Taiwan, Malaysia and Hong Kong, you’ll find flavors influenced by the Spice Route, the old Maritime Silk Roads where the sharing of spices and other goods dates back more than 4000 years. As their unique flavors and dishes inspired by them made their way to the western world, they became some of our favorite cuisines. Find your favorites here, along with some fresh takes on the classic dishes as well as a Dim Sum station.

Comfort | American Station

If you’re hungry for a hearty meal to fuel the fun all day long, this market is a meat-lover’s favorite. Our carving station changes daily, featuring roast beef, turkey, brisket, pork and more. Pair yours with some classic homemade sides like sweet potatoes, fresh green beans, creamy mashed potatoes and more.

The Grill & American Classics | American Station and Burger Bar

If you’ve brought an appetite, head to a market that would remind you of grandma’s kitchen. This is feel-good food, updated by our award-winning culinary team to be anything but ordinary. Chicken pot pie. Meatloaf. Fried chicken. Hearty American-style casseroles. Plus, burgers, Hofmann’s hot dogs, Philly Cheesesteaks and more. Come hungry.

Mediterranean Dreams | Mediterranean Station

Indulge in the rich, vibrant flavors of the Mediterranean. Our menu is crafted with the freshest ingredients, for authentic dishes that will delight your taste buds. From classic entrées like Lamb and Beef Gyros and Chicken Souvlaki to tempting sides like Fried Pita Chips and Yellow Basmati Rice, our offerings will transport you to the sun-kissed shores of the Mediterranean Sea.

The Bakery | Bakery, Pastry Shop & Ice Cream Bar

Follow the irresistible scent of fresh baked bread and it will lead you to The Bakery at 7 Kitchens. This artisan market serves a variety of breads, rolls, pies, pastries, cakes and oven-fresh delights made from scratch daily by Turning Stone’s award-winning pastry team. You’ll also find an ice cream and gelato counter with seasonal flavors and traditional favorites.

Beer and Wine List

Beer On Tap
Upstate Lager
Ommegang Hennepin
Saranac IPA

Bottled Domestic
Bud Light
Coors Light
Michelob ULTRA
Labatt Blue Light

Wine
Folonari Moscato
Sutter Home White Zinfandel
Matua Sauvignon Blanc 
Bully Hill Riesling 
Northern Oak Pinot Grigio 
Northern Oak Chardonnay 
Northern Oak Pinot Noir 
Northern Oak Cabernet Sauvignon 
Veuve du Vernay Champagne

7 Kitchens Location

7 KITCHENS is located at New York’s most awarded resort, Turning Stone Resort Casino, home to more than 20 unique restaurants in the heart of Central New York – about 35 minutes east of Syracuse, 25 minutes west of Utica and 15 minutes southwest of Rome. Valet parking is available at The Tower at Turning Stone, The Brook at Turning Stone and The Lodge at Turning Stone, along with plenty of free parking at a four-level parking garage next to The Event Center.

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